Sunday, November 2, 2008

Wine Review: 2005 Le Pont Bandol

Name: 2005 Le Pont Bandol
Producer: Le Pont
Region: France, Provence, Bandol
Classification: N/A
Type: Red Wine
Variety: Mourvèdre, others (e.g., maybe Cinsault, Grenache)
Year/Vintage: 2005
Bottle Size: 750ml
Purchased: $14.99, Total Wine and More, Feb. 2008
Date Logged: 11/1/2008
Pairing(s): Pizza
My Rating: 3 Stars

Bandol vines are located in the hills between La Ciotat and Toulon, near Marseille, facing the Mediterranean Sea. Bandol is one of the oldest vineyards in France. The first vine was planted in Bandol 2,500 years ago by the Romans!

This wine had a nice garnet color in the glass. The nose was rather closed, with hints of spiciness – it smelled a little hot. The palet was noticeably spicy, with black pepper as well as green and red bell peppers. We had it with pizza and it actually complemented the peppers and pepperoni quite nicely. It was mildly tannic, and would hold up to a savory meat dish just as well. Medium finish.

Overall, a good food-friendly wine and a pretty nice value.

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